The global Acidulants market size is predicted to grow from US$ 2521 million in 2025 to US$ 3244 million in 2031; it is expected to grow at a CAGR of 4.3% from 2025 to 2031.

The impact of the latest U.S. tariff measures and the corresponding policy responses from countries worldwide on market competitiveness, regional economic performance, and supply chain configurations will be comprehensively evaluated in this report.

Acidulants is a chemical compound commonly used as food acids and used as a food additive that gives a sharp or tart taste to food and beverages. Acidulants are also acted as a food preservative and inhibit the growth of the microbes. Acidulants control the acidity and pH of the food and beverage and also regulate flavor, color and moisture levels in food such as dairy products, meat, seafood, and candies. The acidulants can be organic, mineral acids, neutralizing agents, and buffering agents or bases. The acidulants selection depends upon the application of processed food. The Acidulants possesses the properties such as flavoring agent, preservatives, chelating agent, buffer, gelling agent and coagulating agent and used in various applications which boost the demand of the acidulants worldwide.

The global acidulants market is expected to register a significant CAGR over a forecast period as the demand of the acidulants is increasing from the food processing industry across the world. The consumption of the acidulants is increased as it acts as a preservative in food and beverages and can be the alternative to the cold supply chain, which boosts the demand of the acidulants market and drives the global acidulants market. Acidulants are working as a flavoring agent and gelling agents for the food products such as jam and candies and maintains pH and acidity in beverages and also drives the demand of the acidulants market.

Infinity Market Research newest research report, the Acidulants Industry Forecast looks at past sales and reviews total world Acidulants sales in 2024, providing a comprehensive analysis by region and market sector of projected Acidulants sales for 2025 through 2031. With Acidulants sales broken down by region, market sector and sub-sector, this report provides a detailed analysis in US$ millions of the world Acidulants industry.

This Insight Report provides a comprehensive analysis of the global Acidulants landscape and highlights key trends related to product segmentation, company formation, revenue, and market share, latest development, and M&A activity. This report also analyzes the strategies of leading global companies with a focus on Acidulants portfolios and capabilities, market entry strategies, market positions, and geographic footprints, to better understand these firms unique position in an accelerating global Acidulants market.

This Insight Report evaluates the key market trends, drivers, and affecting factors shaping the global outlook for Acidulants and breaks down the forecast by Type, by Application, geography, and market size to highlight emerging pockets of opportunity. With a transparent methodology based on hundreds of bottom-up qualitative and quantitative market inputs, this study forecast offers a highly nuanced view of the current state and future trajectory in the global Acidulants.

This report presents a comprehensive overview, market shares, and growth opportunities of Acidulants market by product type, application, key manufacturers and key regions and countries.

Segmentation by Type:

    Citric Acid
    Phosphoric Acid
    Lactic Acid
    Malic Acid
    Others

Segmentation by Application:

    Dairy Food
    Beverages
    Bakery and Confectionary
    Food Supplements
    Others

This report also splits the market by region:

    Americas
        United States
        Canada
        Mexico
        Brazil
    APAC
        China
        Japan
        Korea
        Southeast Asia
        India
        Australia
    Europe
        Germany
        France
        UK
        Italy
        Russia
    Middle East & Africa
        Egypt
        South Africa
        Israel
        Turkey
        GCC Countries

The below companies that are profiled have been selected based on inputs gathered from primary experts and analysing the companys coverage, product portfolio, its market penetration.

    Archer Daniels Midland Company
    Brenntag Ingredients
    Cargill
    Hawkins Watts Limited
    Tate& Lyle
    Univar
    Fuerst Day Lawson
    Batory Foods
    Sab hnub tuaj Foodchem
    INDUSTRIAL TECNICA PECUARIA

Key Questions Addressed in this Report

What is the 10-year outlook for the global Acidulants market?
What factors are driving Acidulants market growth, globally and by region?
Which technologies are poised for the fastest growth by market and region?
How do Acidulants market opportunities vary by end market size?
How does Acidulants break out by Type, by Application?