The global Annatto Extract market size is predicted to grow from US$ 170 million in 2025 to US$ 208 million in 2031; it is expected to grow at a CAGR of 3.4% from 2025 to 2031.

The impact of the latest U.S. tariff measures and the corresponding policy responses from countries worldwide on market competitiveness, regional economic performance, and supply chain configurations will be comprehensively evaluated in this report.

Annatto is an orange-red condiment and food coloring derived from the seeds of the achiote tree. It is often used to impart a yellow or orange color to foods, but sometimes also for its flavor and aroma. The color of annatto comes from various carotenoid pigments, mainly bixin and norbixin, found in the reddish waxy coating of the seeds.

Annatto and its extracts are now widely used in an artisanal or industrial scale as a coloring agent in many processed food products, such as cheeses, dairy spreads, butter and margarine, custards, cakes and other baked goods, potatoes, snack foods, breakfast cereals, smoked fish, sausages, and more. In these uses, annatto is a natural alternative to synthetic food coloring compounds, but it has been linked to cases of food-related allergies.

Global Annatto key players include DDW, Hansen, FMC, AICACOLOR, Biocon del Peru, etc. Global top five manufacturers hold a share over 30%.

Asia-Pacific is the largest market, with a share about 40%, followed by Europe, and North America, both have a share about 45 percent.

In terms of product, Water-Soluble Annatto is the largest segment, with a share over 90%. And in terms of application, the largest application is Food Industrial, followed by Natural Fabric Industrial, Cosmetic Industrial, etc.

Infinity Market Research newest research report, the Annatto Extract Industry Forecast looks at past sales and reviews total world Annatto Extract sales in 2024, providing a comprehensive analysis by region and market sector of projected Annatto Extract sales for 2025 through 2031. With Annatto Extract sales broken down by region, market sector and sub-sector, this report provides a detailed analysis in US$ millions of the world Annatto Extract industry.

This Insight Report provides a comprehensive analysis of the global Annatto Extract landscape and highlights key trends related to product segmentation, company formation, revenue, and market share, latest development, and M&A activity. This report also analyzes the strategies of leading global companies with a focus on Annatto Extract portfolios and capabilities, market entry strategies, market positions, and geographic footprints, to better understand these firms unique position in an accelerating global Annatto Extract market.

This Insight Report evaluates the key market trends, drivers, and affecting factors shaping the global outlook for Annatto Extract and breaks down the forecast by Type, by Application, geography, and market size to highlight emerging pockets of opportunity. With a transparent methodology based on hundreds of bottom-up qualitative and quantitative market inputs, this study forecast offers a highly nuanced view of the current state and future trajectory in the global Annatto Extract.

This report presents a comprehensive overview, market shares, and growth opportunities of Annatto Extract market by product type, application, key manufacturers and key regions and countries.

Segmentation by Type:

    Yellow
    Orange

Segmentation by Application:

    Manual Food
    Industrial Food

This report also splits the market by region:

    Americas
        United States
        Canada
        Mexico
        Brazil
    APAC
        China
        Japan
        Korea
        Southeast Asia
        India
        Australia
    Europe
        Germany
        France
        UK
        Italy
        Russia
    Middle East & Africa
        Egypt
        South Africa
        Israel
        Turkey
        GCC Countries

The below companies that are profiled have been selected based on inputs gathered from primary experts and analysing the companys coverage, product portfolio, its market penetration.

    Fiorio Colori
    Sensient Technology Corporation
    D.D. Williamson & Co.
    Naturex S.A.
    Kalsec Inc.
    Chr. Hansen Holding A/S
    FMC Corporation
    Wild Flavors

Key Questions Addressed in this Report

What is the 10-year outlook for the global Annatto Extract market?
What factors are driving Annatto Extract market growth, globally and by region?
Which technologies are poised for the fastest growth by market and region?
How do Annatto Extract market opportunities vary by end market size?
How does Annatto Extract break out by Type, by Application?