The global Isoflavones market size is predicted to grow from US$ 33.9 million in 2025 to US$ 60 million in 2031; it is expected to grow at a CAGR of 10.0% from 2025 to 2031.

The impact of the latest U.S. tariff measures and the corresponding policy responses from countries worldwide on market competitiveness, regional economic performance, and supply chain configurations will be comprehensively evaluated in this report.

Isoflavones are phytochemical compounds found in various legumes, including soybeans, chickpeas, lentils, and red clover. As natural plant compounds, isoflavones have gained attention for their potential health benefits and have become drivers in several areas:

1. Functional foods and dietary supplements: Isoflavones are known for their estrogenic properties and are often marketed as natural alternatives to estrogen therapy. They are used as ingredients in functional foods, such as soy-based products, and dietary supplements to support womens health, relieve menopause symptoms, and promote overall wellness.

2. Plant-based protein alternatives: With the rising demand for plant-based diets and interest in sustainable protein sources, isoflavone-rich foods like soybeans have become popular. Soy-based products, including tofu, tempeh, and soy milk, are sought-after protein alternatives for vegans and vegetarians. Consumers are drawn to the potential health benefits of isoflavones in these plant-based protein sources.

3. Bone health supplements: Isoflavones, particularly a type called genistein, have been associated with improved bone health and reduced risk of osteoporosis. This has led to the inclusion of isoflavones in bone health supplements, especially for menopausal and postmenopausal women who are at higher risk of bone density loss.

4. Hormone-related cancer prevention: Some studies suggest that isoflavones may have protective effects against certain hormone-related cancers, such as breast, prostate, and ovarian cancers. This has led to the exploration of isoflavone supplementation as a preventive measure for individuals at higher risk of these cancers.

5. Skincare and cosmetic products: Isoflavones possess antioxidant and anti-inflammatory properties, which may benefit skin health. They are used in skincare and cosmetic products for their potential anti-aging effects, including reducing wrinkles and maintaining skin elasticity.

6. Research and development: Due to their unique chemical structure and potential health benefits, isoflavones continue to be subjects of scientific research and development. This includes studies on their mechanisms of action, potential therapeutic applications, and exploration of novel sources of isoflavones.

Overall, the growing interest in health and wellness, plant-based diets, and natural alternatives has driven the popularity and use of isoflavones in various industries. Continued scientific research and consumer demand are likely to be key drivers in expanding the applications and market for isoflavones.

Infinity Market Research newest research report, the Isoflavones Industry Forecast looks at past sales and reviews total world Isoflavones sales in 2024, providing a comprehensive analysis by region and market sector of projected Isoflavones sales for 2025 through 2031. With Isoflavones sales broken down by region, market sector and sub-sector, this report provides a detailed analysis in US$ millions of the world Isoflavones industry.

This Insight Report provides a comprehensive analysis of the global Isoflavones landscape and highlights key trends related to product segmentation, company formation, revenue, and market share, latest development, and M&A activity. This report also analyzes the strategies of leading global companies with a focus on Isoflavones portfolios and capabilities, market entry strategies, market positions, and geographic footprints, to better understand these firms unique position in an accelerating global Isoflavones market.

This Insight Report evaluates the key market trends, drivers, and affecting factors shaping the global outlook for Isoflavones and breaks down the forecast by Type, by Application, geography, and market size to highlight emerging pockets of opportunity. With a transparent methodology based on hundreds of bottom-up qualitative and quantitative market inputs, this study forecast offers a highly nuanced view of the current state and future trajectory in the global Isoflavones.

This report presents a comprehensive overview, market shares, and growth opportunities of Isoflavones market by product type, application, key manufacturers and key regions and countries.

Segmentation by Type:

    Capsule
    Particles
    Liquid

Segmentation by Application:

    Cosmetics
    Nutraceutical
    Food & Beverage
    Others

This report also splits the market by region:

    Americas
        United States
        Canada
        Mexico
        Brazil
    APAC
        China
        Japan
        Korea
        Southeast Asia
        India
        Australia
    Europe
        Germany
        France
        UK
        Italy
        Russia
    Middle East & Africa
        Egypt
        South Africa
        Israel
        Turkey
        GCC Countries

The below companies that are profiled have been selected based on inputs gathered from primary experts and analysing the companys coverage, product portfolio, its market penetration.

    Archer Daniels Midland Company
    SK Bioland
    Medisys Biotech Pvt
    Guzen Development
    Fujicco
    Aushadi Herbal
    International Flavors?Fragrances
    Nutra Green Biotechnology

Key Questions Addressed in this Report

What is the 10-year outlook for the global Isoflavones market?
What factors are driving Isoflavones market growth, globally and by region?
Which technologies are poised for the fastest growth by market and region?
How do Isoflavones market opportunities vary by end market size?
How does Isoflavones break out by Type, by Application?